New by popular request!
Now available in smaller 150g sizes for creating beautiful desserts at home.
Artisan-style Ready-made Veringue® Ready to create your own unique and delicious desserts.
Whip Your Cream
We thoroughly recommended using Flora Plant cream (PPP are not affiliated with this product, it is simply the best plant-based cream for veringue desserts).
Whip it up straight from the fridge.
Use a hand whisk or stand mixer with a balloon whisk (stick blenders don't provide the aeration).
No need to add sugar. Whip until stiff.
Add Your Favourite Toppings
For example:
Fruit of your choice
Melted vegan dark chocolate
Grated chocolate
Lightly roasted almond flakes
Decorative flowers
If You Don't Tell Anyone, No One Will Ever Know
The combination of Veringue®, Whipped Cream & Fresh Fruit pieces balance each other to perfection.
An absolute pleasure!
You Don't Have To Be Vegan To Enjoy Veringue
Veringue® Bag
Artisan-Style Ready-Made Veringue®
Lovingly crafted using our innovative
Veringue® Powder Mix
- a unique blend of non-GMO potato protein, organic & non-GMO starches.
We add a blend of unrefined caster sugar and fair trade refined caster sugar for the best texture combination.
We add a premium quality Organic Madagascan Bourbon Vanilla Bean Pod Powder for an extra layer of luxury.
We have conscienscously chosen our packaging: It is a compostable plant-based cellulose certified to the European (EN13432) norm for Home & Industrially compostable packaging.
Once opened it can be stored in the original packaging in a cool dark place.
Although this product has a long shelf life we have found they are at their best consumed within a couple of weeks. The taste is not affected when kept stored as suggested but the texture may change and become more brittle over time. Which ofcourse if great if you like your veringue crispy! :)